Fat in Roe

Roe
Roe: Fat (grams)

Roe, Cooked (3 oz)
7 g
Roe, Raw (3 oz)
6 g
Source: USDA National Nutrient Database

View Full Nutrition Label for Roe

Roe Nutrition Facts Label

Use our 'Nutrition Label Tool' to generate a complete nutrition label for roe. The roe food label will look just like what appears on a carton of milk. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.

Fat Values for Similar Foods

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25 g
Monkfish, Cooked (10 ounces)
5 g
Mullet, Cooked (10 ounces)
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Ocean Perch, Atlantic, Cooked (10 ounces)
5 g
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Pike, Northern, Cooked (10 ounces)
0 g
Pollock, Atlantic, Cooked (10 ounces)
5 g
Pompano, Cooked (10 ounces)
35 g
Rockfish, Cooked (10 ounces)
5 g
Roe, Cooked (10 ounces)
25 g
Roughy, Cooked (10 ounces)
5 g
Sablefish, Cooked (10 ounces)
55 g
Salmon, Atlantic, Farmed, Cooked (10 ounces)
35 g
Sardine, Canned in Tomato Sauce (10 ounces)
35 g
Trout, Rainbow, Farmed, Cooked (10 ounces)
20 g
Shad, Cooked (10 ounces)
50 g
Shark, Battered and Fried (10 ounces)
40 g
Sheepshead, Cooked (10 ounces)
5 g

Tools

Roe Nutrition Facts

For more more facts about this food, try our roe food facts page.  Need to know the total number of carbs there are in 3 ounces of roe.. or 3 cups, or 3 tablespoons?  Go to this page and click on the specific food item you are interested in.  Then enter the quantity and unit value in the input form on the food detail page - then click 3 ounces of roe.. or 3 cups, or 3 tablespoons.  A food label for this food will be displayed on the page which was created using the values you added.