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Calories in Anchovy

Anchovy
Anchovy: Calories

Anchovy, Canned in Oil (1 can (2 oz) drained)
90
Anchovy, Raw (3 oz)
110
Source: USDA National Nutrient Database

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Anchovy Nutrition Facts Label

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Calories Values for Similar Foods

Anchovy, Canned in Oil (10 ounces)
590
Bass, Freshwater, Cooked (10 ounces)
410
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450
Butterfish, Cooked (10 ounces)
530
Carp, Cooked (10 ounces)
450
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430
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710
Cod, Atlantic, Dried and Salted (10 ounces)
820
Fish Sticks (10 ounces)
770
Flatfish (Flounder and Sole), Cooked (10 ounces)
330
Gefiltefish (10 ounces)
230
Grouper, Cooked (10 ounces)
330
Halibut, Atlantic and Pacific, Cooked (10 ounces)
390
Herring, Atlantic, Kippered (10 ounces)
610
Lingcod, Cooked (10 ounces)
300
Mackerel, Atlantic, Cooked (10 ounces)
740
Milkfish, Cooked (10 ounces)
530
Monkfish, Cooked (10 ounces)
270

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Anchovy Nutrition Facts

Visit our anchovy food facts page for more nutrient information for the food 'anchovy' including minerals, fat, vitamins, carbohydrates, and other nutrition facts.  On this page, you can create nutrient labels online for this or any food for a specified quantity.  Use RecipeBuilder to calculate cumulative totals of nutrient facts for a list of ingredients.  RecipeBuilder requires that cookies are enabled in your browser settings.  
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