Nutrition Facts for Potatoes

Potatoes
Potatoes (1 cup)
 
210
Fat
10 g
Saturated Fat
3 g
25
Cholesterol
15 mg
Protein
7 g
Fiber
5 g
Source: USDA National Nutrient Database

Nutrition Label for Potatoes

Potatoes (1 cup)

Nutrition Facts
Serving size: 1 cup (245 g)
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Amount Per Serving
Calories  210
Calories from fat  0
% Daily Value*
Total Fat  10g
15%
Saturated Fat  3g
15%
Cholesterol  15g
5%
Sodium  820mg
35%
Total Carbohydrate  25g
9%
Dietary Fiber  5g
20%
Protein  7g
15%
Vitamin A  8%
Vitamin C  45%
Calcium  15%
Iron  8%
Zinc  8%
Thamin  10%
Riboflavin  15%
Niacin  15%
Vitamin B-6  20%
Folate  8%
Vitamin B-12  0%
Phosphorus  15%
Magnesium  10%
Vitamin D  0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

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Source

The nutrition values in the 'Potatoes' label above were obtainted from the USDA National Nutrient Database for Standard Reference.

Rounding

The U.S. Food and Drug Administration specifies rules for how each nutrient value should be rounded. The label above conforms to these guidelines.

Percent daily values

The numbers in the % Daily Values section of the food label above are based on a 2,000 calorie diet. Check your DCI to determine if these numbers should be altered for your diet.

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