Nutrition Facts for Cream of Mushroom Soup

Cream of Mushroom Soup
Cream of Mushroom Soup (1 cup)
 
120
Fat
10 g
Saturated Fat
2 g
10
Cholesterol
0 mg
Protein
2 g
Fiber
0 g
Source: USDA National Nutrient Database

Nutrition Label for Cream of Mushroom Soup

Cream of Mushroom Soup (1 cup)

Nutrition Facts
Serving size: 1 cup (244 g)
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Amount Per Serving
Calories  120
Calories from fat  70
% Daily Value*
Total Fat  10g
15%
Saturated Fat  2g
10%
Cholesterol  10g
1%
Sodium  880mg
35%
Total Carbohydrate  10g
3%
Dietary Fiber  0g
0%
Protein  2g
6%
Vitamin A  0%
Vitamin C  2%
Calcium  6%
Iron  4%
Zinc  4%
Thamin  4%
Riboflavin  6%
Niacin  4%
Vitamin B-6  0%
Folate  0%
Vitamin B-12  0%
Phosphorus  6%
Magnesium  0%
Vitamin D  0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

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Source

A note about the source of our nutrient facts: Most of the food values on our site (including the ones in the Cream of Mushroom Soup nutrition facts label above) were obtained from the United States Department of Agriculture National Nutrient Database for Standard Reference.

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Percent daily values

The % Daily Values numbers on the Cream of Mushroom Soup nutrition label above are based on a 2000 calorie diet. If your Daily Caloric Intake is higher or lower than 2000, you should adjust these values accordingly.

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