Nutrition Facts for Cottonseed Flour

Cottonseed Flour
Cottonseed Flour (1 tablespoon)
 
Fat
0 g
Saturated Fat
0 g
2
Cholesterol
0 mg
Protein
2 g
Fiber
0 g
Source: USDA National Nutrient Database

Nutrition Label for Cottonseed Flour

Cottonseed Flour (1 tablespoon)

Nutrition Facts
Serving size: 1 tablespoon (5 g)
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Amount Per Serving
Calories  20
Calories from fat  5
% Daily Value*
Total Fat  0g
0%
Saturated Fat  0g
0%
Cholesterol  0g
0%
Sodium  0mg
0%
Total Carbohydrate  2g
1%
Dietary Fiber  0g
0%
Protein  2g
6%
Vitamin A  0%
Vitamin C  0%
Calcium  4%
Iron  4%
Zinc  6%
Thamin  8%
Riboflavin  0%
Niacin  0%
Vitamin B-6  2%
Folate  4%
Vitamin B-12  0%
Phosphorus  10%
Magnesium  10%
Vitamin D  0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

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Source

A note about the source of our nutrient facts: Most of the food values on our site (including the ones in the Cottonseed Flour nutrition facts label above) were obtained from the United States Department of Agriculture National Nutrient Database for Standard Reference.

Rounding

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Percent daily values

The % Daily Values numbers on the Cottonseed Flour nutrition label above are based on a 2000 calorie diet. If your Daily Caloric Intake is higher or lower than 2000, you should adjust these values accordingly.

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