Nutrition Facts for Corned Beef

Corned Beef
Corned Beef (3 oz)
 
210
Fat
15 g
Saturated Fat
5 g
0
Cholesterol
85 mg
Protein
15 g
Fiber
0 g
Source: USDA National Nutrient Database

Nutrition Label for Corned Beef

Corned Beef (3 oz)

Nutrition Facts
Serving size: 3 oz (85 g)
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Amount Per Serving
Calories  210
Calories from fat  140
% Daily Value*
Total Fat  15g
25%
Saturated Fat  5g
25%
Cholesterol  25g
30%
Sodium  960mg
40%
Total Carbohydrate  0g
0%
Dietary Fiber  0g
0%
Protein  15g
30%
Vitamin A  0%
Vitamin C  0%
Calcium  0%
Iron  10%
Zinc  25%
Thamin  0%
Riboflavin  10%
Niacin  15%
Vitamin B-6  10%
Folate  0%
Vitamin B-12  25%
Phosphorus  10%
Magnesium  4%
Vitamin D  -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

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Source

The nutrition values in the 'Corned Beef' label above were obtainted from the USDA National Nutrient Database for Standard Reference.

Rounding

The U.S. Food and Drug Administration specifies rules for how each nutrient value should be rounded. The label above conforms to these guidelines.

Percent daily values

The numbers in the % Daily Values section of the food label above are based on a 2,000 calorie diet. Check your DCI to determine if these numbers should be altered for your diet.

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