Yellowtail nutrition facts

Yellowtail
Cooked
Nutrition Facts
Serving size: 1/2 fillet (146 g)
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Amount Per Serving
Calories  270
Calories from fat  90
% Daily Value*
Total Fat  10g
15%
Saturated Fat  0g
2%
Cholesterol  2g
35%
Sodium  75mg
4%
Total Carbohydrate  0g
0%
Dietary Fiber  0g
0%
Protein  43g
90%
Vitamin A  4%
Vitamin C  8%
Calcium  4%
Iron  6%
Zinc  8%
Thamin  15%
Riboflavin  4%
Niacin  60%
Vitamin B-6  15%
Folate  0%
Vitamin B-12  30%
Phosphorus  30%
Magnesium  15%
Vitamin D  100%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs