Pudding nutrition facts

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Sweets
Desserts
Pudding
Tapioca
Prepared with 2% Milk
Nutrition Facts
Serving size: 1/2 cup (141 g)
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Amount Per Serving
Calories  140
Calories from fat  0
% Daily Value*
Total Fat  0g
4%
Saturated Fat  1g
8%
Cholesterol  8g
3%
Sodium  170mg
8%
Total Carbohydrate  30g
9%
Dietary Fiber  0g
0%
Protein  4g
8%
Vitamin A  6%
Vitamin C  2%
Calcium  15%
Iron  0%
Zinc  4%
Thamin  4%
Riboflavin  10%
Niacin  0%
Vitamin B-6  4%
Folate  0%
Vitamin B-12  6%
Phosphorus  10%
Magnesium  4%
Vitamin D  0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs