Macaroni nutrition facts
Foods
Cereal Grains and Pasta
Macaroni
Vegetable
Cooked
Nutrition Facts
Serving size: 1 cup (134 g)
Amount Per Serving
Calories 170
Calories from fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Cholesterol 0g
0%
Sodium 10mg
0%
Total Carbohydrate 35g
12%
Dietary Fiber 6g
25%
Protein 6g
15%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 4%
Zinc 4%
Thamin 10%
Riboflavin 6%
Niacin 8%
Vitamin B-6 2%
Folate 20%
Vitamin B-12 0%
Phosphorus 8%
Magnesium 6%
Vitamin D 0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
