Soup nutrition facts

Cream of Shrimp Soup
Prepared with Milk
Nutrition Facts
Serving size: 1 cup (8 fl oz) (248 g)
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Amount Per Serving
Calories  160
Calories from fat  80
% Daily Value*
Total Fat  10g
15%
Saturated Fat  6g
30%
Cholesterol  30g
12%
Sodium  1030mg
45%
Total Carbohydrate  15g
5%
Dietary Fiber  0g
0%
Protein  7g
15%
Vitamin A  6%
Vitamin C  2%
Calcium  15%
Iron  4%
Zinc  6%
Thamin  4%
Riboflavin  15%
Niacin  4%
Vitamin B-6  20%
Folate  2%
Vitamin B-12  15%
Phosphorus  15%
Magnesium  6%
Vitamin D  0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs