Carbs in Tomato Soup

Tomato Soup
Tomato Soup: Carbs

Tomato Soup, Prepared with Milk (1 cup (8 fl oz))
22
Tomato Soup, Prepared with Water (1 cup (8 fl oz))
17
Source: USDA National Nutrient Database

View Full Nutrition Label for Tomato Soup

Tomato Soup Nutrition Facts Label

View a complete nutrition label for tomato soup. This tool will create a food label that looks just like what appears on a cereal box. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.

Carbs Values for Similar Foods

Oyster Stew Soup, Prepared with Water (12 Fluid Ounces)
6
Pea Soup, Split with Ham (12 Fluid Ounces)
40
Potato Ham Chowder (12 Fluid Ounces)
20
Shark Fin Soup (12 Fluid Ounces)
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Tomato Bisque, Prepared with Water (12 Fluid Ounces)
35
Tomato Soup, Prepared with Water (12 Fluid Ounces)
25
Turkey Noodle Soup (12 Fluid Ounces)
10
Turkey Soup, Chunky (12 Fluid Ounces)
20
Vegetable Beef Soup (12 Fluid Ounces)
10
Vegetarian Vegetable Soup (12 Fluid Ounces)
15

Tools

Tomato Soup Nutrition Facts

For more detailed information about tomato soup including a full nutrition facts label for tomato soup try our tomato soup food facts page.  It is possible to regenerate the label for any amount of tomato soup.  You can then use RecipeBuilder to add the ingredient to a list of up to 25 ingredients.  Once all of the ingredients have been added, a new label will be displayed which adds the nutrient values for the entire list.