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Carbs in Bananas

Bananas
Bananas: Carbs

Bananas, Dehydrated (1 cup)
88
Bananas, Raw (1 medium (7" to 7-7/8" long))
28
Source: USDA National Nutrient Database

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Bananas Nutrition Facts Label

Generate a detailed nutrition label for bananas. Simply follow the link above and select the specific food and serving size. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.

Carbs Values for Similar Foods

Apples, Raw, without Skin (10 ounces)
40
Apricots, Raw (10 ounces)
30
Avocados, All Commercial Varieties (10 ounces)
20
Bananas, Raw (10 ounces)
60
Blackberries, Raw (10 ounces)
35
Blueberries, Raw (10 ounces)
40
Boysenberries, Canned (10 ounces)
60
Breadfruit (10 ounces)
70
Cherries, Sweet, Raw (10 ounces)
45
Crabapples (10 ounces)
50
Cranberries (10 ounces)
35
Dates, Natural and Dry (10 ounces)
200
Gooseberries, Raw (10 ounces)
30
Grapefruit, Raw, Pink, Red and White (10 ounces)
25
Grapes, Raw (10 ounces)
50
Guavas, Strawberry (10 ounces)
50
Kiwi Fruit (10 ounces)
40
Kumquats (10 ounces)
45

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Bananas Nutrition Facts

For more detailed information about bananas including a full nutrient facts label for bananas try our bananas food facts page.  It is possible to regenerate the label for any quantity of bananas.  Then use RecipeBuilder to add the ingredient to a list of up to 25 ingredients.  Once all of the ingredients are added, a new label will be created which totals the nutrient values for the entire list.
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