Calories in Sausage

Sausage
Sausage: Calories

Sausage, Blood (1 slice, (5" x 4-5/8" x 1/16"))
90
Sausage, Italian, Pork (1 link, 4/lb)
270
Sausage, Polish, Pork (1 sausage (10" long x 1-1/4" dia))
740
Sausage, Pork, Cooked (1 link (raw dimensions: 4" long x 7/8" dia), cooked)
50
Sausage, Pork and Beef (1 link (raw dimensions: 4" long x 7/8" dia), cooked)
50
Sausage, Smoked Link, Pork and Beef (1 link (4" long x 1-1/8" dia))
230
Sausage, Vienna, Beef and Pork (1 sausage (7/8" dia x 2" long))
45
Source: USDA National Nutrient Database

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Calories Values for Similar Foods

Mortadella, Beef, Pork (10 ounces)
880
Mother's Loaf, Pork (10 ounces)
790
Olive Loaf, Pork (10 ounces)
660
Pastrami, Turkey (10 ounces)
400
Pate, Chicken Liver (10 ounces)
570
Pepperoni (10 ounces)
1400
Picnic Loaf, Pork and Beef (10 ounces)
650
Sausage, Pork and Beef (10 ounces)
1120
Salami, Dry or Hard, Pork and Beef (10 ounces)
1150
Thuringer, Cervelat, Beef, Pork (10 ounces)
950
Turkey Roll, Light and Dark Meat (10 ounces)
420
Turkey Bacon (10 ounces)
690
Turkey Bologna (10 ounces)
520
Turkey Ham (10 ounces)
320
Turkey Salami (10 ounces)
410
Hot Dogs, Pork, Turkey, and Beef (10 ounces)
550

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Sausage Nutrition Facts

Visit our sausage food facts page for more nutrient information for the food 'sausage' including minerals, fat, vitamins, carbohydrates, and other nutrition facts.  On this page, you can create nutrient labels online for this or any food for a specified quantity.  Use RecipeBuilder to calculate cumulative totals of nutrient facts for a list of ingredients.  RecipeBuilder requires that cookies are enabled in your browser settings.