Nutrition Facts for Soy Flour

Soy Flour
Soy Flour (1 tablespoon)
 
Fat
0 g
Saturated Fat
0 g
2
Cholesterol
0 mg
Protein
3 g
Fiber
1 g
Source: USDA National Nutrient Database

Nutrition Label for Soy Flour

Soy Flour (1 tablespoon)

Nutrition Facts
Serving size: 1 tablespoon (5.5 g)
Change serving size
Amount Per Serving
Calories  20
Calories from fat  5
% Daily Value*
Total Fat  0g
0%
Saturated Fat  0g
0%
Cholesterol  0g
0%
Sodium  0mg
0%
Total Carbohydrate  2g
1%
Dietary Fiber  1g
4%
Protein  3g
6%
Vitamin A  0%
Vitamin C  0%
Calcium  0%
Iron  2%
Zinc  0%
Thamin  0%
Riboflavin  0%
Niacin  0%
Vitamin B-6  0%
Folate  6%
Vitamin B-12  0%
Phosphorus  4%
Magnesium  4%
Vitamin D  0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Tools

Customizing your Food Label

Try our custom Food Label Generator if you want to create a customized food label. This tool allows you to choose different attributes for the food (cooked, raw, etc) and select a different serving size.

Understanding Food Labels

For more information about how to read food labels, go to our Understanding Nutrition Labels page.

Source

The source of the food facts above was the USDA National Nutrient Database.

RecipeBuilder

Make use of RecipeBuilder if you want to create a cumulative total of nutrition values for an entire recipe. Simply enter the ingredients and a complete food facts label.