Turkey Soup Nutrition Facts

Turkey Soup

Turkey Soup - Chunky - (1 cup (8 fl oz)) [change]

	Calories	140
	Fat	5 g
	Saturated Fat	1 g
	Carbohydrates	15 g
	Cholesterol	10 mg
	Protein	10 g
	Dietary Fiber	0 g

* The nutrition values about are from the U.S. Department of Agriculture Nutrient Database

Nutrition Label

Turkey Soup - Chunky - (1 cup (8 fl oz)) [change]

Nutrition Facts

Serving Size 1 cup (8 fl oz): [change]

Amount Per Serving

Calories 140

Calories from Fat 40

% Daily Value*

Total Fat 5g

Saturated Fat 1g

Cholesterol 10mg

Sodium 920mg

40%

Total Carbohydrates 15g

Dietary Fiber 0g

Protein 10g

15%

Vitamin A 140%

Vitamin C 10%

Calcium 6%

Iron 10%

Zinc 15%

Thiamin 2%

Riboflavin 6%

Niacin 20%

Vitamin B-6 15%

Folate 4%

Vitamin B-12 35%

Phosphorus 10%

Magnesium 6%

Vitamin D 0%

*	Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Nutrition Label Info

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Source

The nutrition values in the 'Turkey Soup' label above were obtainted from the USDA National Nutrient Database for Standard Reference.

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