Tuna Nutrition Facts

Tuna
Tuna - Bluefin - Cooked, (3 oz)   [change]
Calories 160
Fat 5 g
Saturated Fat 2 g
Carbohydrates 0 g
Cholesterol 40 mg
Protein 25 g
Dietary Fiber 0 g
* The nutrition values about are from the U.S. Department of Agriculture Nutrient Database
Nutrition Label
 

Tuna - Bluefin - Cooked, (3 oz)   [change]

 

Nutrition Facts

Serving Size 3 oz:  [change]
Amount Per Serving
Calories 160

Calories from Fat 50

% Daily Value*

Total Fat  5g

8%

Saturated Fat  2g

8%

Cholesterol  40mg

15%

Sodium  40mg

2%

Total Carbohydrates  0g

0%

Dietary Fiber  0g

0%

Protein  25g

50%

Vitamin A  45% Vitamin C  0%
Calcium  0% Iron  6%
Zinc  4% Thiamin  15%
Riboflavin  15% Niacin  45%
Vitamin B-6  20% Folate  0%
Vitamin B-12  150% Phosphorus  30%
Magnesium  15%  

*

Percent Daily values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs

 
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Source

The nutrition values in the 'Tuna' label above were obtainted from the USDA National Nutrient Database for Standard Reference.

Rounding

Our site uses the same standards for rounding nutrient values as food labels you'll find on cereal boxes and milk cartons. You can find these standards here: Nutrition Label Rounding

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