Sablefish Nutrition Facts

Sablefish
Sablefish - Cooked - (1/2 fillet)   [change]
Calories 380
Fat 30 g
Saturated Fat 6 g
Carbohydrates 0 g
Cholesterol 95 mg
Protein 26 g
Dietary Fiber 0 g
* Source: United States Department of Agriculture
Nutrition Label
 

Sablefish - Cooked - (1/2 fillet)   [change]

 

Nutrition Facts

Serving Size 1/2 fillet:  [change]
Amount Per Serving
Calories 380

Calories from Fat 60

% Daily Value*

Total Fat  30g

45%

Saturated Fat  6g

30%

Cholesterol  95mg

30%

Sodium  110mg

6%

Total Carbohydrates  0g

0%

Dietary Fiber  0g

0%

Protein  26g

50%

Vitamin A  10% Vitamin C  0%
Calcium  8% Iron  15%
Zinc  4% Thiamin  10%
Riboflavin  10% Niacin  40%
Vitamin B-6  25% Folate  6%
Vitamin B-12  35% Phosphorus  30%
Magnesium  25%  

*

Percent Daily values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs

 
Nutrition Label Info
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Source

The nutrition values in the 'Sablefish' label above were obtainted from the USDA National Nutrient Database for Standard Reference.

Percent daily values

The "% Daily Values" numbers on the Sablefish nutrition label above are based on a 2000 calorie diet. If your Daily Caloric Intake is higher or lower than 2000, you should adjust these values accordingly.

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