Pasteurized Process Cheese Nutrition Facts

Pasteurized Process Cheese

Pasteurized Process Cheese - American - with Di Sodium Phosphate, (1 oz)   [change]

	Calories	110
	Fat	10 g
	Saturated Fat	6 g
	Carbohydrates	0 g
	Cholesterol	25 mg
	Protein	6 g
	Dietary Fiber	0 g

* The source of the above values is the USDA National Nutrient Database

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Source

The source of the food facts above was the USDA National Nutrient Database.

Percent daily values

The "% Daily Values" numbers on the Pasteurized Process Cheese nutrition label above are based on a 2000 calorie diet. If your Daily Caloric Intake is higher or lower than 2000, you should adjust these values accordingly.

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