Honey Loaf Nutrition Facts

Honey Loaf
Honey Loaf - Beef and Pork - (2 slices)   [change]
Calories 70
Fat 0 g
Saturated Fat 1 g
Carbohydrates 4 g
Cholesterol 20 mg
Protein 9 g
Dietary Fiber 0 g
* The source of the above values is the USDA National Nutrient Database
Nutrition Label
 

Honey Loaf - Beef and Pork - (2 slices)   [change]

 

Nutrition Facts

Serving Size 2 slices:  [change]
Amount Per Serving
Calories 70

Calories from Fat 25

% Daily Value*

Total Fat  0g

4%

Saturated Fat  1g

6%

Cholesterol  20mg

6%

Sodium  750mg

30%

Total Carbohydrates  4g

0%

Dietary Fiber  0g

0%

Protein  9g

20%

Vitamin A  0% Vitamin C  0%
Calcium  0% Iron  4%
Zinc  10% Thiamin  20%
Riboflavin  8% Niacin  10%
Vitamin B-6  10% Folate  0%
Vitamin B-12  10% Phosphorus  8%
Magnesium  2% Vitamin D  6%

*

Percent Daily values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs

 
Nutrition Label Info
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Source

The source of the food facts above was the USDA National Nutrient Database.

Rounding

The USDA specifies rules for how each nutrient value should be rounded. The label above conforms to these rules.

Percent daily values

The "% Daily Values" numbers on the Honey Loaf nutrition label above are based on a 2000 calorie diet. If your Daily Caloric Intake is higher or lower than 2000, you should adjust these values accordingly.

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