Frijoles Nutrition Facts

Frijoles
Frijoles (1 cup)   [change]
Calories 230
Fat 10 g
Saturated Fat 4 g
Carbohydrates 30 g
Cholesterol 35 mg
Protein 11 g
Dietary Fiber 0 g
* Source: United States Department of Agriculture
Nutrition Label
 

Frijoles (1 cup)   [change]

 

Nutrition Facts

Serving Size 1 cup:  [change]
Amount Per Serving
Calories 230

Calories from Fat 70

% Daily Value*

Total Fat  10g

10%

Saturated Fat  4g

20%

Cholesterol  35mg

10%

Sodium  880mg

35%

Total Carbohydrates  30g

10%

Dietary Fiber  0g

0%

Protein  11g

15%

Vitamin A  10% Vitamin C  4%
Calcium  20% Iron  10%
Zinc  10% Thiamin  10%
Riboflavin  20% Niacin  8%
Vitamin B-6  10% Folate  30%
Vitamin B-12  10% Phosphorus  20%
Magnesium  20% Vitamin D  0%

*

Percent Daily values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs

 
Nutrition Label Info
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Source

A note about the source of our nutrient facts: Most of the food values on our site (including the ones in the Frijoles nutrition facts label above) were obtained from the United States Department of Agriculture National Nutrient Database for Standard Reference.

Rounding

The United States Food and Drug Administration specifies rules for how each nutrient value should be rounded. The label above conforms to these standards.

Percent daily values

The numbers in the "% Daily Values" section of the food label above are based on a 2,000 calorie diet. Check your DCI to determine if these numbers should be updated for your diet.

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