Cranberries Nutrition Facts

Cranberries
Cranberries (1 cup, whole)   [change]
Calories 50
Fat 0 g
Saturated Fat 0 g
Carbohydrates 15 g
Cholesterol 0 mg
Protein 0 g
Dietary Fiber 5 g
* The nutrition values about are from the U.S. Department of Agriculture Nutrient Database
Nutrition Label
 

Cranberries (1 cup, whole)   [change]

 

Nutrition Facts

Serving Size 1 cup, whole:  [change]
Amount Per Serving
Calories 50

Calories from Fat 0

% Daily Value*

Total Fat  0g

0%

Saturated Fat  0g

0%

Cholesterol  0mg

0%

Sodium  0mg

0%

Total Carbohydrates  15g

5%

Dietary Fiber  5g

20%

Protein  0g

2%

Vitamin A  0% Vitamin C  25%
Calcium  0% Iron  0%
Zinc  0% Thiamin  2%
Riboflavin  0% Niacin  0%
Vitamin B-6  4% Folate  0%
Vitamin B-12  0% Phosphorus  0%
Magnesium  0% Vitamin D  0%

*

Percent Daily values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs

 
Nutrition Label Info
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This food label provides nutrient values for 1 cup, whole. To change the serving size or other details for this food, click here.

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Source

The source of the food facts above was the USDA National Nutrient Database.

Percent daily values

The numbers in the "% Daily Values" section of the food label above are based on a 2,000 calorie diet. Check your DCI to determine if these numbers should be adjusted for your diet.

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