Cottonseed Flour Nutrition Facts

Cottonseed Flour
Cottonseed Flour - Low Fat - (1 oz)   [change]
Calories 90
Fat 0 g
Saturated Fat 0 g
Carbohydrates 10 g
Cholesterol 0 mg
Protein 14 g
Dietary Fiber 4 g
* The source of the above values is the USDA National Nutrient Database
Nutrition Label
 

Cottonseed Flour - Low Fat - (1 oz)   [change]

 

Nutrition Facts

Serving Size 1 oz:  [change]
Amount Per Serving
Calories 90

Calories from Fat 5

% Daily Value*

Total Fat  0g

0%

Saturated Fat  0g

0%

Cholesterol  0mg

0%

Sodium  10mg

0%

Total Carbohydrates  10g

4%

Dietary Fiber  4g

15%

Protein  14g

30%

Vitamin A  2% Vitamin C  0%
Calcium  15% Iron  20%
Zinc  20% Thiamin  40%
Riboflavin  8% Niacin  6%
Vitamin B-6  10% Folate  15%
Vitamin B-12  0% Phosphorus  45%
Magnesium  50%  

*

Percent Daily values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs

 
Nutrition Label Info
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Source

A note about the source of our nutrient facts: Most of the food values on our site (including the ones in the Cottonseed Flour nutrition facts label above) were obtained from the United States Department of Agriculture National Nutrient Database for Standard Reference.

Rounding

Our site uses the same standards for rounding nutrient values as food labels you'll find on cereal boxes and milk cartons. You can find these guidelines here: Nutrition Label Rounding

Percent daily values

The "% Daily Values" numbers on the Cottonseed Flour nutrition label above are based on a 2000 calorie diet. If your Daily Caloric Intake is higher or lower than 2000, you should adjust these values accordingly.

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