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Cherry Fudge Cake Nutrition Facts

Cherry Fudge Cake
Cherry Fudge Cake (1 piece (1/8 cake))   [change serving]
Calories 190
Fat 10 g
Saturated Fat 4 g
Carbs 25 c
Cholesterol 30 mg
Protein 2 g
Dietary Fiber 1 g
* The source of the above values is the USDA National Nutrient Database
Nutrition Label
 

Cherry Fudge Cake (1 piece (1/8 cake))   [change serving]

 

Nutrition Facts

Serving Size 1 piece (1/8 cake):  [change]
Amount Per Serving
Calories 190

Calories from Fat 80

% Daily Value*

Total Fat  10g

15%

Saturated Fat  4g

20%

Cholesterol  30mg

10%

Sodium  160mg

8%

Total Carbohydrates  25g

10%

Dietary Fiber  1g

4%

Protein  2g

4%

Vitamin A  4% Vitamin C  15%
Calcium  4% Iron  4%
Zinc  0% Thiamin  0%
Riboflavin  8% Niacin  2%
Vitamin B-6  2% Folate  2%
Vitamin B-12  2% Phosphorus  8%
Magnesium  4%  

*

Percent Daily values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs

 
Nutrition Label Info
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Source

The nutrition values in the 'Cherry Fudge Cake' label above were obtainted from the USDA National Nutrient Database for Standard Reference.

Rounding

The USDA specifies rules for how each nutrient value should be rounded. The label above conforms to these rules.

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