Fat in Scallop

Scallop
Scallop: Fat
Scallop - Breaded and Fried -   (2 large scallops) 3.5 g
Scallop - Imitation -   (3 oz) 0.5 g
Scallop - Raw -   (2 large or 5 small) 0 g
* The source of the above values is the USDA National Nutrient Database
Nutrition Label
Scallop Nutrition Facts

View a complete nutrition label for scallop. Simply follow the link above and select the specific food and serving size.
More Tools and Info
For more food facts pages for 'Scallop' visit the Calories in Scallop page and the Carbohydrates (Carbs) in Scallop page.

To view additional more facts about this food, try our scallop food facts page.  Need to know the total number of carbs there are in 19 ounces of scallop.. or 18 cups, or 18 tablespoons?  Go to this page and traverse through the food attributes presented to the specific food item you are looking up.  After this, you simply enter the quantity and unit value in the input form on the food detail page - then click 19 ounces of scallop.. or 18 cups, or 18 tablespoons.  A food label for this food will be displayed on the page which was created using the values you entered.  
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