Fat in Rice
| Rice |
 |
Rice: Fat
* The source of the above values is the USDA National Nutrient Database
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Rice - Brown - Long-grain, Cooked, (1 cup) | 1.8 g |
|
Rice - White - Glutinous, Cooked, (1 cup, cooked) | 0.3 g |
|
Rice - Wild - Cooked, (1 cup) | 0.6 g |
Nutrition Label
Rice Nutrition Facts
Generate a detailed nutrition label for rice. The Rice food label will look just like what appears on a carton of milk.
Generate a detailed nutrition label for rice. The Rice food label will look just like what appears on a carton of milk.
More Tools and Info
For more food facts pages for 'Rice' visit the Calories in Rice page and the Carbohydrates (Carbs) in Rice page.
If you need additional more statistics about this food, try our rice food facts page. Do you need to know how many carbs there are in 18 tablespoons of rice... or 2 ounces, or 6 cups? Go to this page and traverse through the food attributes presented to the specific food item you are looking up. Then enter the quantity and unit value - then click 4 ounces of rice.. or 15 cups, or 20 tablespoons. A nutrient label for this food will be displayed on the page based on the values you inputted.
Once your 'rice' food label is created, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
If you need additional more statistics about this food, try our rice food facts page. Do you need to know how many carbs there are in 18 tablespoons of rice... or 2 ounces, or 6 cups? Go to this page and traverse through the food attributes presented to the specific food item you are looking up. Then enter the quantity and unit value - then click 4 ounces of rice.. or 15 cups, or 20 tablespoons. A nutrient label for this food will be displayed on the page based on the values you inputted.
Once your 'rice' food label is created, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
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