Fat in Pecans

Pecans
Pecans: Fat
Pecans - Dry Roasted - with Salt Added,   (1 oz) 21 g
Pecans - Oil Roasted - with Salt Added,   (1 cup) 82.8 g
Pecans - Raw -   (1 oz (20 halves)) 20.5 g
* The source of the above values is the USDA National Nutrient Database
Nutrition Label
Pecans Nutrition Facts

Generate a detailed nutrition label for pecans. The Pecans food label will look just like what appears on a carton of milk. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.
More Tools and Info
For more food facts pages for 'Pecans' visit the Calories in Pecans page and the Carbohydrates (Carbs) in Pecans page.

If the fat info is not detailed enough on this page, and you need more facts about this food, try our pecans food facts page.  Do you need to know how many carbs there are in 6 ounces of pecans.. or 6 cups, or 16 tablespoons?  Go to this page and identify and select the specific food item you are searching for.  Then enter the quantity and unit value - then click 'Go'.  A nutrient label for this food will be displayed on the page for the values you entered.  

Once the 'pecans' food label is generated, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.
More Foods From Category
 
 
Try Recipe Builder!
 
Add the ingredients of a recipe and generate a nutrition facts label.
 
Home  |  RecipeBuilder  |    |