Fat in Orange Juice

Orange Juice
Orange Juice: Fat
Orange Juice - California -   (1 cup) 0.7 g
Orange Juice - Canned -   (1 cup) 0.3 g
Orange Juice - Chilled -   (1 cup) 0.7 g
Orange Juice - Frozen Concentrate - Diluted with Water,   (1 cup) 0.1 g
Orange Juice - Raw -   (1 cup) 0.5 g
* The source of the above values is the USDA National Nutrient Database
Nutrition Label
Orange Juice Nutrition Facts

View a complete nutrition label for orange juice. This tool will create a food label that looks just like what appears on a cereal box. Our nutrition labels include over 30 food facts including cholesterol, sodium, Vitamin A, Vitamin C, protein, and more.
More Tools and Info
For more food facts pages for 'Orange Juice' visit the Calories in Orange Juice page and the Carbohydrates (Carbs) in Orange Juice page.

If you require more more facts about this food, try our orange juice food facts page.  Need to know how many carbs there are in 10 cups of orange juice... or 19 tablespoons, or 10 ounces?  Go to this page and navigate to the specific food item you are interested in.  Then enter the quantity and unit value on the food facts page - then click 'Go'.  A nutrient label for this food will be displayed on the page which was created using the values you specified.  

Once your 'orange juice' nutrition label is generated, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
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