Fat in Margarine
| Margarine |
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Margarine: Fat
* The source of the above values is the USDA National Nutrient Database
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Margarine - Regular - Hard, Corn and Soybean, with Salt, (1 teaspoon) | 3.8 g |
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Margarine - Soft - Corn, (1 teaspoon) | 3.8 g |
Nutrition Label
Margarine Nutrition Facts
View a detailed nutrition label for this food. The Margarine food label will look just like what appears on a carton of milk. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.
View a detailed nutrition label for this food. The Margarine food label will look just like what appears on a carton of milk. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.
More Tools and Info
For more food facts pages for 'Margarine' visit the Calories in Margarine page and the Carbohydrates (Carbs) in Margarine page.
To obtain more additional information about this food, try our margarine food facts page. Need to know the total number of carbohydrates there are in 4 cups of margarine... or 14 tablespoons, or 9 ounces? Go to this page and traverse through the food attributes presented to the specific food item you are looking up. After this, you simply enter the quantity and unit value in the input form on the food detail page - then click 14 ounces of margarine.. or 4 cups, or 14 tablespoons. A nutrition label for this food will be displayed on the page which was created using the values you specified.
Once your 'margarine' nutrient label is generated, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
To obtain more additional information about this food, try our margarine food facts page. Need to know the total number of carbohydrates there are in 4 cups of margarine... or 14 tablespoons, or 9 ounces? Go to this page and traverse through the food attributes presented to the specific food item you are looking up. After this, you simply enter the quantity and unit value in the input form on the food detail page - then click 14 ounces of margarine.. or 4 cups, or 14 tablespoons. A nutrition label for this food will be displayed on the page which was created using the values you specified.
Once your 'margarine' nutrient label is generated, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
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