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Fat in Corned Beef

Corned Beef
Corned Beef: Fat
Corned Beef - Cooked -   (3 oz) 16 g
Corned Beef - Raw -   (1 oz) 4 g
* The source of the above values is the USDA National Nutrient Database
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Corned Beef Nutrition Facts

Generate a detailed nutrition label for corned beef. Simply follow the link above and select the specific food and serving size.
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For more food facts pages for 'Corned Beef' visit the Calories in Corned Beef page and the Carbohydrates (Carbs) in Corned Beef page.

To obtain more more facts about this food, try our corned beef food facts page.  Do you need to know the number of carbohydrates there are in 4 ounces of corned beef.. or 9 cups, or 9 tablespoons?  Go to this page and identify and select the specific food item you are looking up.  Then enter the quantity and unit value on the food facts page - then click 4 ounces of corned beef.. or 9 cups, or 9 tablespoons.  A nutrition label for this food will be displayed on the page which was created using the values you inputted.  

Once your 'corned beef' nutrient label is generated, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
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