Fat in Chili

Chili
Chili: Fat
Chili - Turkey -   (1 cup) 2.8 g
Chili - Vegetarian -   (1 cup) 0.7 g
Chili - with Beans -   (1 cup) 4.4 g
Chili - without Beans -   (1 cup) 6.6 g
* The source of the above values is the USDA National Nutrient Database
Nutrition Label
Chili Nutrition Facts

Generate a detailed nutrition label for chili. The Chili food label will look just like what appears on a carton of milk. Our food labels include over 35 nutrition facts including Fat, Calories, Carbs, Vitamins, Minerals, and more!
More Tools and Info
For more food facts pages for 'Chili' visit the Calories in Chili page and the Carbohydrates (Carbs) in Chili page.

If you need additional additional information about this food, try our chili food facts page.  Do you need to know how many carbohydrates there are in 6 cups of chili... or 3 tablespoons, or 19 ounces?  Go to this page and find the specific food item you are interested in.  Simply enter the quantity and unit value in the input form on the food detail page - then click the grey button with the caption 'Go'.  A nutrient label for this food will be displayed on the page which was created using the values you added.  
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