Fat in Carrots

Carrots

Carrots: Fat

	Carrots - Baby -   (1 large)	0 g
	Carrots - Canned - Drained Solids,   (1 can (303 x 406))	0.5 g
	Carrots - Cooked -   (1/2 cup slices)	0.1 g
	Carrots - Raw -   (1 medium)	0 g

* The source of the above values is the USDA National Nutrient Database

For more food facts pages for 'Carrots' visit the Calories in Carrots page and the Carbohydrates (Carbs) in Carrots page.

To view additional more facts about this food, try our carrots food facts page.  Do you need to know how many carbs there are in 11 cups of carrots... or 11 tablespoons, or 11 ounces?  Go to this page and traverse through the food attributes presented to the specific food item you are looking for.  Then simply enter the quantity and unit value on the food facts page - then click the grey button with the caption 'Go'.  A nutrition label for this food will be displayed on the page for the values you specified.  

Once the 'carrots' nutrition label is displayed, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.

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