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Carbs in Stuffing

Stuffing: Carbs
Stuffing - Bread -   (1/2 cup) 22 c
* Source: National Nutrient Database for Standard Reference from the USDA
Nutrition Label
Stuffing Nutrition Facts

Use our 'Nutrition Label Tool' to generate a complete nutrition label for stuffing. Simply follow the link above and select the specific food and serving size. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.
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For more food facts pages for 'Stuffing' visit the Calories in Stuffing page and the Fat in Stuffing page.

For a full nutrient facts label for stuffing try our stuffing food facts page.  You can regenerate the label for any desired amount of stuffing.  You can then use RecipeBuilder to add the ingredient to a list of up to 25 ingredients.  Once all of the ingredients have been added, a new label will be generated which adds up the nutrient values for the entire list.    
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