Carbs in Shrimp
| Shrimp |
 |
Shrimp: Carbs
* Source: National Nutrient Database for Standard Reference from the USDA
 |
Shrimp - Canned - (1 can (4.5 oz), drained) | 1 c |
|
Shrimp - Cooked - Breaded and Fried, (4 large) | 3 c |
|
Shrimp - Imitation - (3 oz) | 8 c |
|
Shrimp - Raw - (4 large) | 0 c |
Nutrition Label
Shrimp Nutrition Facts
Generate a detailed nutrition label for shrimp. Simply follow the link above and select the specific food and serving size.
Generate a detailed nutrition label for shrimp. Simply follow the link above and select the specific food and serving size.
More Tools and Info
For more food facts pages for 'Shrimp' visit the Calories in Shrimp page and the Fat in Shrimp page.
For a full nutrition facts label for shrimp try our shrimp food facts page. You can change the currently displayed quantity of shrimp to a different quantity on this page. You can then use RecipeBuilder to add the ingredient to a stored list of up to 25 ingredients. Once all of the ingredients have been added, a new label will be created which adds up the nutrient values for the entire list.
For a full nutrition facts label for shrimp try our shrimp food facts page. You can change the currently displayed quantity of shrimp to a different quantity on this page. You can then use RecipeBuilder to add the ingredient to a stored list of up to 25 ingredients. Once all of the ingredients have been added, a new label will be created which adds up the nutrient values for the entire list.
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