Carbs in Scallop

Scallop
Scallop: Carbs
Scallop - Breaded and Fried -   (2 large scallops) 3 c
Scallop - Imitation -   (3 oz) 9 c
Scallop - Raw -   (2 large or 5 small) 1 c
* Source: National Nutrient Database for Standard Reference from the USDA
Nutrition Label
Scallop Nutrition Facts

Use our 'Nutrition Label Tool' to generate a complete nutrition label for scallop. This tool will create a food label that looks just like what appears on a cereal box.
More Tools and Info
For more food facts pages for 'Scallop' visit the Calories in Scallop page and the Fat in Scallop page.

For additional information and a full nutrient facts label for scallop try our scallop food facts page.  You can change the currently displayed amount of scallop to a different amount on this page.  After this, use RecipeBuilder to add the food to a stored list of up to 25 ingredients.  Once all of the ingredients aggregated, a new label will be generated which totals the nutrient values for the entire recipe.    
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