Carbs in Porterhouse Steak

Porterhouse Steak
Porterhouse Steak: Carbs
Porterhouse Steak - Meat and Fat - Broiled,   (3 oz) 0 c
Porterhouse Steak - Meat Only - Broiled,   (3 oz) 0 c
* Source: National Nutrient Database for Standard Reference from the USDA
Nutrition Label
Porterhouse Steak Nutrition Facts

Use our 'Nutrition Label Tool' to generate a complete nutrition label for porterhouse steak. This tool will create a food label that looks just like what appears on a cereal box. Our nutrition labels include over 30 food facts including cholesterol, sodium, Vitamin A, Vitamin C, protein, and more.
More Tools and Info
For more food facts pages for 'Porterhouse Steak' visit the Calories in Porterhouse Steak page and the Fat in Porterhouse Steak page.

For a full nutrition facts label for porterhouse steak try our porterhouse steak food facts page.  You can change the currently displayed quantity of porterhouse steak to a different quantity on this page.  You can then use RecipeBuilder to add the food to a list of up to 25 ingredients.  Once all of the ingredients have been added, a new label will be generated which adds the nutrient values for the entire recipe.    
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