Carbs in French Dressing
| French Dressing |
 |
French Dressing: Carbs
* Source: National Nutrient Database for Standard Reference from the USDA
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French Dressing - Cottonseed - (1 tablespoon) | 0 c |
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French Dressing - Low Fat - with Salt, (1 tablespoon) | 4 c |
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French Dressing - Regular - (1 tablespoon) | 3 c |
Nutrition Label
French Dressing Nutrition Facts
View a detailed nutrition label for this food. Simply follow the link above and select the specific food and serving size. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.
View a detailed nutrition label for this food. Simply follow the link above and select the specific food and serving size. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.
More Tools and Info
For more food facts pages for 'French Dressing' visit the Calories in French Dressing page and the Fat in French Dressing page.
To view a full nutrition facts label for french dressing try our french dressing food facts page. You can change the currently displayed quantity of french dressing to a different quantity on this page. You can then use RecipeBuilder to add the food to a list of up to 25 ingredients. Once all of the ingredients have been added, a new label will be displayed which totals the nutrient values for the entire list.
To view a full nutrition facts label for french dressing try our french dressing food facts page. You can change the currently displayed quantity of french dressing to a different quantity on this page. You can then use RecipeBuilder to add the food to a list of up to 25 ingredients. Once all of the ingredients have been added, a new label will be displayed which totals the nutrient values for the entire list.
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