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Pumpkin Pie Nutrition Facts

Pumpkin Pie
Pumpkin Pie (1 piece (1/8 of 9" dia))   [change serving]
Calories 320
Fat 15 g
Saturated Fat 5 g
Carbs 40 c
Cholesterol 65 mg
Protein 7 g
Dietary Fiber 1 g
* Source: United States Department of Agriculture
Nutrition Label

Pumpkin Pie (1 piece (1/8 of 9" dia))   [change serving]


Nutrition Facts

Serving Size 1 piece (1/8 of 9" dia):  [change]
Amount Per Serving
Calories 320

Calories from Fat 0

% Daily Value*

Total Fat  15g


Saturated Fat  5g


Cholesterol  65mg


Sodium  350mg


Total Carbohydrates  40g


Dietary Fiber  1g


Protein  7g


Vitamin A  240% Vitamin C  4%
Calcium  15% Iron  10%
Zinc  6% Thiamin  10%
Riboflavin  20% Niacin  6%
Vitamin B-6  4% Folate  8%
Vitamin B-12  2% Phosphorus  15%
Magnesium  8%  


Percent Daily values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs

Nutrition Label Info
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This food label provides nutrient values for 1 piece (1/8 of 9" dia). To change the serving size or other details for this food, click here.

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The source of the food facts above was the USDA National Nutrient Database.


The United States Food and Drug Administration specifies rules for how each nutrient value should be rounded. The label above conforms to these guidelines.


Make use of our RecipeBuilder tool if you are interested in the health value of your favorite recipes. Simply enter all of the ingredients, and RecipeBuilder will total all of the nutrition facts and generate a custom food facts label similar to the one above.

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