Pineapple Upside-Down Cake Nutrition Facts

Pineapple Upside-Down Cake

Pineapple Upside-Down Cake (1/9 of 8 in square cake) [change]

	Calories	370
	Fat	15 g
	Saturated Fat	4 g
	Carbohydrates	60 g
	Cholesterol	25 mg
	Protein	4 g
	Dietary Fiber	1 g

* The nutrition values about are from the U.S. Department of Agriculture Nutrient Database

Nutrition Label

Pineapple Upside-Down Cake (1/9 of 8 in square cake) [change]

Nutrition Facts

Serving Size 1/9 of 8 in square cake: [change]

Amount Per Serving

Calories 370

Calories from Fat 0

% Daily Value*

Total Fat 15g

20%

Saturated Fat 4g

20%

Cholesterol 25mg

Sodium 370mg

15%

Total Carbohydrates 60g

20%

Dietary Fiber 1g

Protein 4g

Vitamin A 6%

Vitamin C 2%

Calcium 15%

Iron 10%

Zinc 2%

Thiamin 10%

Riboflavin 10%

Niacin 8%

Vitamin B-6 2%

Folate 8%

Vitamin B-12 2%

Phosphorus 10%

Magnesium 4%

*	Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Nutrition Label Info

Customizing your Food Label

This food label provides nutrient values for 1/9 of 8 in square cake. To change the serving size or other details for this food, click here.

Understanding Food Labels

For more information about how to read food labels, go to our Understanding Nutrition Labels page.

Source

A note about the source of our nutrient facts: Most of the food values on our site (including the ones in the Pineapple Upside-Down Cake nutrition facts label above) were obtained from the United States Department of Agriculture National Nutrient Database for Standard Reference.

RecipeBuilder

Make use of RecipeBuilder if you want to create a cumulative total of nutrition values for an entire recipe. Simply enter the ingredients and create a complete food facts label.

More Foods From Category

Cherry Fudge Cake	Chocolate Cake	Coffeecake
Fruitcake	German Chocolate Cake	Gingerbread Cake
Marble Cake	Pound Cake	Shortcake
Snack Cakes	Sponge Cake	White Cake
Yellow Cake

Try Recipe Builder!

Add the ingredients of a recipe and generate a nutrition facts label.