Gingerbread Cake Nutrition Facts

Gingerbread Cake

Gingerbread Cake (1/9 of 8 in square cake) [change]

	Calories	260
	Fat	10 g
	Saturated Fat	3 g
	Carbohydrates	35 g
	Cholesterol	25 mg
	Protein	3 g
	Dietary Fiber	18 g

* The source of the above values is the USDA National Nutrient Database

Nutrition Label

Gingerbread Cake (1/9 of 8 in square cake) [change]

Nutrition Facts

Serving Size 1/9 of 8 in square cake: [change]

Amount Per Serving

Calories 260

Calories from Fat 0

% Daily Value*

Total Fat 10g

20%

Saturated Fat 3g

15%

Cholesterol 25mg

Sodium 240mg

10%

Total Carbohydrates 35g

10%

Dietary Fiber 18g

70%

Protein 3g

Vitamin A 0%

Vitamin C 0%

Calcium 6%

Iron 10%

Zinc 2%

Thiamin 10%

Riboflavin 8%

Niacin 6%

Vitamin B-6 8%

Folate 6%

Vitamin B-12 0%

Phosphorus 4%

Magnesium 15%

*	Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Nutrition Label Info

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Source

The nutrition values in the 'Gingerbread Cake' label above were obtainted from the USDA National Nutrient Database for Standard Reference.

Percent daily values

The "% Daily Values" numbers on the Gingerbread Cake nutrition label above are based on a 2000 calorie diet. If your Daily Caloric Intake is higher or lower than 2000, you should adjust these values accordingly.

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