Baking Chocolate Nutrition Facts

Baking Chocolate
Baking Chocolate - Liquid - (1 oz)   [change]
Calories 130
Fat 15 g
Saturated Fat 7 g
Carbohydrates 10 g
Cholesterol 0 mg
Protein 3 g
Dietary Fiber 5 g
* The nutrition values about are from the U.S. Department of Agriculture Nutrient Database
Nutrition Label
 

Baking Chocolate - Liquid - (1 oz)   [change]

 

Nutrition Facts

Serving Size 1 oz:  [change]
Amount Per Serving
Calories 130

Calories from Fat 25

% Daily Value*

Total Fat  15g

20%

Saturated Fat  7g

35%

Cholesterol  0mg

0%

Sodium  5mg

0%

Total Carbohydrates  10g

4%

Dietary Fiber  5g

20%

Protein  3g

6%

Vitamin A  0% Vitamin C  0%
Calcium  2% Iron  8%
Zinc  8% Thiamin  0%
Riboflavin  6% Niacin  4%
Vitamin B-6  0% Folate  0%
Vitamin B-12  0% Phosphorus  10%
Magnesium  20%  

*

Percent Daily values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs

 
Nutrition Label Info
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Source

The source of the food facts above was the USDA National Nutrient Database.

Percent daily values

The "% Daily Values" numbers on the Baking Chocolate nutrition label above are based on a 2000 calorie diet. If your Daily Caloric Intake is higher or lower than 2000, you should adjust these values accordingly.

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