Apple Juice Nutrition Facts

Apple Juice
Apple Juice - Canned or Bottled - with Added Ascorbic Acid, (1 cup)   [change]
Calories 120
Fat 0 g
Saturated Fat 0 g
Carbohydrates 30 g
Cholesterol 0 mg
Protein 0 g
Dietary Fiber 0 g
* The nutrition values about are from the U.S. Department of Agriculture Nutrient Database
Nutrition Label
 

Apple Juice - Canned or Bottled - with Added Ascorbic Acid, (1 cup)   [change]

 

Nutrition Facts

Serving Size 1 cup:  [change]
Amount Per Serving
Calories 120

Calories from Fat 0

% Daily Value*

Total Fat  0g

0%

Saturated Fat  0g

0%

Cholesterol  0mg

0%

Sodium  5mg

0%

Total Carbohydrates  30g

10%

Dietary Fiber  0g

0%

Protein  0g

0%

Vitamin A  0% Vitamin C  170%
Calcium  2% Iron  6%
Zinc  0% Thiamin  4%
Riboflavin  2% Niacin  0%
Vitamin B-6  4% Folate  0%
Vitamin B-12  0% Phosphorus  2%
Magnesium  2% Vitamin D  0%

*

Percent Daily values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs

 
Nutrition Label Info
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Source

The source of the food facts above was the USDA National Nutrient Database.

Rounding

Our site uses the same standards for rounding nutrient values as food labels you'll find on cereal boxes and milk cartons. You can find these rules here: Nutrition Label Rounding

Percent daily values

The "% Daily Values" numbers on the Apple Juice nutrition label above are based on a 2000 calorie diet. If your Daily Caloric Intake is higher or lower than 2000, you should adjust these values accordingly.

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