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Beef Broth Nutrition Facts

Beef Broth
Beef Broth - Bouillon - (1 cup (8 fl oz))   [change serving]
Calories 30
Fat 0 g
Saturated Fat 0 g
Carbs 2 c
Cholesterol 0 mg
Protein 5 g
Dietary Fiber 0 g
* The source of the above values is the USDA National Nutrient Database
Nutrition Label
 

Beef Broth - Bouillon - (1 cup (8 fl oz))   [change serving]

 

Nutrition Facts

Serving Size 1 cup (8 fl oz):  [change]
Amount Per Serving
Calories 30

Calories from Fat 0

% Daily Value*

Total Fat  0g

0%

Saturated Fat  0g

0%

Cholesterol  0mg

0%

Sodium  640mg

25%

Total Carbohydrates  2g

1%

Dietary Fiber  0g

0%

Protein  5g

10%

Vitamin A  0% Vitamin C  2%
Calcium  0% Iron  4%
Zinc  2% Thiamin  0%
Riboflavin  2% Niacin  4%
Vitamin B-6  0% Folate  0%
Vitamin B-12  0% Phosphorus  4%
Magnesium  0% Vitamin D  0%

*

Percent Daily values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs

 
Nutrition Label Info
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Source

A note about the source of our nutrient facts: Most of the food values on our site (including the ones in the Beef Broth nutrition facts label above) were obtained from the United States Department of Agriculture National Nutrient Database for Standard Reference.

Rounding

Our site uses the same rules for rounding nutrient values as food labels you'll find on cereal boxes and milk cartons. You can find these rules here: Nutrition Label Rounding

Percent daily values

The numbers in the "% Daily Values" section of the food label above are based on a 2,000 calorie diet. Check your DCI to determine if these numbers should be updated for your diet.

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