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| Number of
grams of Fat
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Top Sirloin - Meat and Fat - Broiled,
(3 oz)
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13 g
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Top Sirloin - Meat Only - Broiled,
(3 oz)
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6 g
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* The source of the above two values is the USDA National Nutrient Database
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| Nutrition Facts |
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For more food facts pages for 'Top Sirloin' visit the Calories in Top Sirloin page and the Carbohydrates (Carbs) in Top Sirloin page.
To obtain more more facts about this food, try our . Do you need to know the total number of carbs there are in 17 tablespoons of top sirloin... or 16 ounces, or 7 cups? Go to this page and find the specific food item you are looking up. After this, you simply enter the quantity and unit value on the food facts page - then click the grey button with the caption 'Go'. A nutrient label for this food will be displayed on the page for the values you entered.
Once your 'top sirloin' nutrient label is displayed, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
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