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| Number of
grams of Fat
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Scallop - Breaded and Fried -
(2 large scallops)
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3.5 g
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Scallop - Imitation -
(3 oz)
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0.5 g
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Scallop - Raw -
(2 large or 5 small)
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0 g
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* The source of the above three values is the USDA National Nutrient Database
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| Nutrition Facts |
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Scallop Nutrition Label
View a detailed nutrition label for Scallop which includes vitamins, minerals, fat, carbs and more.
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For more food facts pages for 'Scallop' visit the Calories in Scallop page and the Carbohydrates (Carbs) in Scallop page.
If you require more more statistics about this food, try our . Do you need to know how many carbs there are in 7 tablespoons of scallop... or 6 ounces, or 4 cups? Go to this page and identify and select the specific food item you are looking up. After this, you simply enter the quantity and unit value - then click 10 ounces of scallop.. or 9 cups, or 17 tablespoons. A food label for this food will be displayed on the page which was created using the values you inputted.
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