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| Number of
grams of Fat
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Peanuts - Boiled -
(1 oz, shelled)
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6 g
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Peanuts - Dry-Roasted -
(1 oz)
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14 g
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Peanuts - Oil-Roasted -
(1 cup, chopped)
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71 g
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Peanuts - Raw -
(1 oz)
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14 g
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* The source of the above four values is the USDA National Nutrient Database
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| Nutrition Facts |
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Peanuts Nutrition Label
View a detailed nutrition label for Peanuts which includes vitamins, minerals, fat, carbs and more.
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For more food facts pages for 'Peanuts' visit the Calories in Peanuts page and the Carbohydrates (Carbs) in Peanuts page.
If you require more more statistics about this food, try our . Do you need to know the total number of carbohydrates there are in 6 ounces of peanuts.. or 16 cups, or 4 tablespoons? Go to this page and navigate to the specific food item you are searching for. Simply enter the quantity and unit value - then click 'Go'. A nutrient label for this food will be displayed on the page for the values you specified.
Once your 'peanuts' nutrition label is displayed, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
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