Fat in Muffins

Muffins
Muffins: Fat
Muffins - Blueberry -   (1 muffin (2-3/4" dia x 2")) 3.5 g
Muffins - Corn -   (1 muffin (2-1/2" dia x 2-1/4")) 5 g
Muffins - English - Mixed-grain,   (1 muffin) 1 g
Muffins - Oat Bran -   (1 muffin (2-1/2" dia x 2-1/4")) 4 g
Muffins - Plain -   (1 muffin) 6.5 g
Muffins - Wheat Bran -   (1 toaster muffin) 3 g
* The source of the above values is the USDA National Nutrient Database
Nutrition Label
Muffins Nutrition Facts

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More Tools and Info
For more food facts pages for 'Muffins' visit the Calories in Muffins page and the Carbohydrates (Carbs) in Muffins page.

To view additional more statistics about this food, try our muffins food facts page.  Need to know the total number of carbs there are in 14 cups of muffins... or 11 tablespoons, or 18 ounces?  Go to this page and navigate to the specific food item you are looking for.  Simply enter the quantity and unit value - then click the grey button with the caption 'Go'.  A food label for this food will be displayed on the page based on the values you entered.  

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