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grams of Fat
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Cottonseed Flour - Low Fat -
(1 oz)
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0.5 g
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Cottonseed Flour - Partially Defatted -
(1 tablespoon)
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0.4 g
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* The source of the above two values is the USDA National Nutrient Database
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| Nutrition Facts |
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For more food facts pages for 'Cottonseed Flour' visit the Calories in Cottonseed Flour page and the Carbohydrates (Carbs) in Cottonseed Flour page.
To obtain more additional information about this food, try our . Do you need to know how many carbohydrates there are in 17 cups of cottonseed flour... or 8 tablespoons, or 15 ounces? Go to this page and identify and select the specific food item you are looking up. Simply enter the quantity and unit value in the input form on the food detail page - then click the grey button with the caption 'Go'. A food label for this food will be displayed on the page based on the values you added.
Once your 'cottonseed flour' nutrition label is created, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
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