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| Number of
grams of Fat
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Corned Beef - Cooked -
(3 oz)
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16 g
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Corned Beef - Raw -
(1 oz)
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4 g
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* The source of the above two values is the USDA National Nutrient Database
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| Nutrition Facts |
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For more food facts pages for 'Corned Beef' visit the Calories in Corned Beef page and the Carbohydrates (Carbs) in Corned Beef page.
To obtain more additional information about this food, try our . Do you need to know the number of carbs there are in 4 tablespoons of corned beef... or 16 ounces, or 6 cups? Go to this page and identify and select the specific food item you are looking for. Then simply enter the quantity and unit value - then click 'Go'. A nutrient label for this food will be displayed on the page for the values you added.
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