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| Number of
grams of Fat
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Caviar - Black and Red -
(1 tablespoon)
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2.9 g
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* The source of the above value is the USDA National Nutrient Database
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| Nutrition Facts |
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Caviar Nutrition Label
View a detailed nutrition label for Caviar which includes vitamins, minerals, fat, carbs and more.
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For more food facts pages for 'Caviar' visit the Calories in Caviar page and the Carbohydrates (Carbs) in Caviar page.
To view additional more facts about this food, try our . Need to know the total number of carbohydrates there are in 17 tablespoons of caviar... or 18 ounces, or 19 cups? Go to this page and click on the specific food item you are looking up. Then enter the quantity and unit value in the input form on the food detail page - then click 'Go'. A food label for this food will be displayed on the page for the values you added.
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