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| Number of
grams of Fat
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Blueberries - Canned -
(1 cup)
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0.8 g
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Blueberries - Frozen - Sweetened,
(1 cup, thawed)
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0.3 g
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Blueberries - Raw -
(1 cup, unthawed)
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0.6 g
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* The source of the above three values is the USDA National Nutrient Database
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| Nutrition Facts |
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For more food facts pages for 'Blueberries' visit the Calories in Blueberries page and the Carbohydrates (Carbs) in Blueberries page.
If you need additional additional information about this food, try our . Do you need to know the total number of carbohydrates there are in 7 ounces of blueberries.. or 13 cups, or 7 tablespoons? Go to this page and traverse through the food attributes presented to the specific food item you are looking up. Then enter the quantity and unit value on the food facts page - then click the grey button with the caption 'Go'. A food label for this food will be displayed on the page based on the values you specified.
Once the 'blueberries' nutrition label is displayed, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.
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